New Quebec Catering Ltd
17 Enterprise Way, London, NW10 6UG
T020896086854
3* Food Hygiene Rating
Breakfast
Breakfast Menu
Continental Breakfast 1 | £8.95 |
Freshly baked pastries to include: Pain au chocolate Butter croissants Pain aux raisin Selection of muffins Tropical fresh fruit kebabs or fruit platter | |
Continental Breakfast 2 | £10.25 |
Freshly baked pastries to include: Pain au chocolate Butter croissants Pain aux raisin Savoury items Breakfast muffin filled with scrambled eggs & chives Mini ham & cheese croissant Tropical fresh fruit kebabs or fruit platter | |
Continental Breakfast 3 | £10.50 |
Freshly baked pastries to include: Pain au chocolate Butter croissants Pain aux raisin Savoury items Smoked salmon and cream cheese bagels Bacon baps Mini Tomato and cheese croissant (v) Tropical fresh fruit kebabs or fruit platter | |
Continental Breakfast 4 | £12.75 |
Freshly baked pastries to include: Pain au chocolate Butter croissants Pain aux raisin Savoury items Breakfast muffin with scrambled eggs and smoked salmon Bacon and Edam cheese bagel Egg & cress in min croissant (v) Selection of mini yoghurt pots Tropical fresh fruit kebabs or fruit platter | |
Continental Breakfast 5 | £14.50 |
Freshly baked pastries to include: Pain au chocolate Butter croissants Pain aux raisin Selection of sliced bread with butter Sliced cheese platter Cold meat platter Selection of jam and marmalade Mini yoghurt pots Tropical fresh fruit kebabs or fruit platter |
Working Lunch Menu
Working Lunch Menu
Please keep our empty sandwich platters to one side for collection. We may charge for any missing platters. Please also note that cancellation charges may be applicable if an order is cancelled up to 48 hours’ in advance. Please get in touch for further details.
Menu 1 | £12.50 |
Selection of deli bread and wraps with choice of 3 fillings (1 round pp) Cheese and tomato pizza wedges (V) Breaded chicken goujons with BBQ dip Salmon and vegetable kebabs with lemon mayo dip Bowl of Kettle crisps Tropical fresh fruit kebabs Selection of mini cakes | |
Menu 2 | £12.50 |
Selection of deli bread and wraps with choice of 3 fillings (1 round pp) Cocktail Cumberland sausages marinated whit honey and grain mustard Lamb samosas with minted yoghurt Spanish omelette squares (V) Bowl of Kettle crisps Tropical fresh fruit kebabs Chocolate brownie slice | |
Menu 3 | £13.50 |
Selection of deli bread and wraps with choice of 3 fillings (1 round pp) Mini beef balls on tomato sauce Piri piri prawn skewers with coriander mayo Vegetable spring rolls with sweet chilli dip (V) Bowl of Kettle crisps Tropical fresh fruit kebabs Selection of mini cakes | |
Menu 4 | £13.50 |
Selection of deli bread and wraps with choice of 3 fillings (1 round pp) Chicken satay skewers with peanut dip Wedges of salmon and spinach tartlets Butternut squash & tomato bruschetta (V) Bowl of Kettle crisps Tropical fresh fruit kebabs Profiteroles filled with fresh cream & chocolate sauce | |
Menu 5 | £13.50 |
Selection of deli bread and wraps with choice of 3 fillings (1 round pp) Roast beef rolls with tender vegetables Piri piri prawn skewers with coriander mayo Selection of vegetable crudités with dips (V) Bowl of Kettle crisps Selection of cup cakes Tropical fresh fruit kebabs | |
Menu 6 | £15.50 |
Selection of deli bread and wraps with choice of 3 fillings (1 round pp) Breaded chicken goujons with BBQ dip Salmon & vegetable kebabs with pesto mayo Spanish tortilla squares (V) Falafel with hummus dip (V) Tortilla chips with dips Tropical fresh fruit kebabs Chocolate brownie slice | |
Menu 7 | £15.50 |
Selection of deli bread and wraps with choice of 3 fillings (1 round pp) Duck pancakes with hoi sin sauce Lamb kofta with lemon-coriander yoghurt Slices of salmon & spinach strudel Roast vegetable bruschetta (V) Tortilla chips with dips Selection of reception cakes Tropical fresh fruit kebabs | |
Menu 8 | £16.50 |
Selection of deli bread and wraps with choice of 3 fillings (1 round pp) Roast beef rolls with tender vegetables Selection of fish & vegetarian sushi rolls Parma ham and melon wedges Wedges of roast vegetable quiches with goat’s cheese (V) Bowl of Kettle crisps Selection of reception cakes Tropical fresh fruit kebabs |
Cold Buffet Menu
Please keep our empty sandwich platters to one side for collection. We may charge for any missing platters. Please also note that cancellation charges may be applicable if an order is cancelled up to 48 hours’ in advance. Please get in touch for further details.
Cold Buffet Menu
Cold Fork Menu 1 | £18.50 |
Main Course Roast turkey crown sliced on rocket with orange garish and cranberry sauce Smoked salmon and prawn platter with lemon Broccoli and Stilton quiche (v) Salads Waldorf salad with pomegranate garnish (v) New potato salad (v) Selection of country bread, bread rolls and butter | |
Cold Fork Menu 2 | £18.50 |
Main Course Tandoori chicken fillets with minted yoghurt Roasted salmon escallops with dill mayo Vegetable pakora (v) Salads Chick pea, spinach and roast pepper salad (v) Roast vegetable, rocket and feta salad (v) Selection of country bread, bread rolls and butter | |
Cold Fork Menu 3 | £18.50 |
Main Course Cold meat platter - Parma ham, salami & roast beef with selection of condiments Classic smoked salmon platter with egg, red onion, capers and soured cream Spinach, pepper and goat’s cheese tart (v) Salads Tomato & mozzarella salad with basil dressing (v) Pasta salad with light tomato dressing (v) Selection of country bread, bread rolls and butter | |
Cold Fork Menu 4 | £19.50 |
Main Course Duck fillet sliced on an orange salad with red currant sauce Marinated prawns on bean sprout salad Tomatoes stuffed with herb bread crumbs (v) Salads Vermicelli noodle salad (v) Green bean, chick pea and sun-blushed tomato salad (v) Selection of country bread, bread rolls and butter | |
Cold Fork Menu 5 | £18.50 |
Main Course Beef sirloin steaks with red onion and rocket relish Poached salmon whole side of salmon with lemon-dill sauce Mozzarella baked Portobello mushrooms with spinach and butternut squash on marinated tomatoes (v) Salads Greek salad Pasta salad with pesto dressing (v) Selection of country bread, bread rolls and butter | |
Cold Fork Menu 6 | £19.50 |
Main Course Medium roast beef carved on rocket leaves with horseradish sauce King prawns & crayfish with citrus wedges Asparagus and roast pepper frittata (v) Salad Bar Green bean and cherry tomato salad (v) Red and white cabbage slaw with chive dressing (v) Selection of country bread, bread rolls and butter | |
Cold fork Menu 7 | £18.50 |
Main Course Cajun chicken breast with tomato salsa Grilled tuna loin with caper and coriander dressing Vegetable antipasti with baby mozzarella (v) Salads Couscous salad (v) Mexican bean salad (v) Selection of country bread, bread rolls and butter | |
Cold Fork Menu 8 | £18.50 |
Main Course Five spiced chicken with plum sauce Pan seared sea bass fillets with ginger-spring onion relish Vegetable spring rolls with sweet chilli dip (V) Salad Bar Caesar salad (v) Roast vegetable salad (v) Selection of country bread, bread rolls and butter | |
Cold Fork Menu 9 | £18.50 |
Main Course Pork loin stuffed with spinach served with apple relish Salmon prawn tartlets with dill sauce Dolmades – stuffed Greek vine leaves (v) Baked aubergine with feta and olives (v) Salad Bar Green beans and bean sprout salad (v) Artichoke mushrooms and rocket salad (v) Selection of country bread, bread rolls and butter |
Hot Fork Buffet Menu
Hot Fork Menu
Hot Fork Menu 1 | £18.25 |
Chicken fillet on red wine sauce with wild mushrooms Baked cod with herb crust Aubergine halves stuffed with mozzarella (v) Saffron rice with peas Selection of country bread and butter | |
Hot Fork Menu 2 | £18.25 |
Grilled turkey escalope with roast peppers sauce Pan fried salmon fillet with watercress sauce Spinach and butternut squash lasagne (v) Steamed new potatoes tossed in chives Selection of country bread and butter | |
Hot Fork Menu 3 | £18.25 |
Turkey cordon blue with a mushroom sauce Roasted fillets of Sea bass with tiger prawn garnish Stuffed courgettes on tomato sauce (v) Croquette potatoes Selection of country bread and butter | |
Hot Fork Menu 4 | £18.25 |
Beef bourguignon – braised with red wine and wild mushrooms Steamed haddock fillets on spinach Tomatoes stuffed with braised rice and lentils (v) New potatoes Selection of country bread and butter | |
Hot Fork Menu 5 | £19.25 |
Moroccan style lamb tagine Sea bream fillet roasted with spring onion Aubergine and bean casserole (v) Savoury couscous Selection of country bread and butter | |
Hot fork Menu 6 | £18.25 |
Chicken tikka masala Tandoori prawn skewers with lime wedges Vegetable curry (v) Pilau rice Lentils with coriander - dal (v) Condiments Papadums, chutneys, naan bread Selection of country bread and butter | |
Hot Fork Menu 7 | £19.25 |
Roast leg of lamb carved on a minted red wine jus Cod fish cakes with tartar sauce Oven roasted asparagus, fennel, courgettes, sun-dried tomato & red onion with goats cheese (v) Croquette potatoes Selection of country bread and butter | |
Hot Fork Menu 8 | £18.25 |
Roast loin of pork carved on a calvados jus with separate crackling and apple sauce Roast salmon escallop with citrus wedges Courgette, red onion and tomato bake (v) Traditional roast potatoes | |
Hot Fork Menu 9 | £21.25 |
Grilled sirloin steaks on sauté mushrooms with Béarnaise sauce Tuna steaks with capers and tomatoes Towers of aubergine, tomatoes and mozzarella (v) Roast new potatoes with rosemary Selection of country bread and butter | |
Hot Fork Menu 10 | £24.25 |
Beef rib eye steaks on a bed of mushrooms and onions Monkfish and tiger prawn skewers Feta stuffed peppers on light tomato sauce (v) Parsley mash potatoes Selection of country bread and butter |
Dessert Menu
Dessert Menu
Choose from the following to add to your buffet
Vanilla and Seasonal Berry Cheesecake | £3.85 |
Pear, Lime and Ginger Cheesecake | £3.85 |
Passion Fruit and Citrus Cheesecake | £3.85 |
Champagne and Strawberry Mousse | £3.85 |
Italian Tiramisu | £3.85 |
Belgian Chocolate Terrine | £3.85 |
Fresh Raspberry and White Chocolate Ingot | £3.85 |
Passion Fruit Charlotte | £3.85 |
Lemon Tart | £3.85 |
French Apple Tart | £3.85 |
Fresh Fruit Tart | £3.85 |
Pyramid of dark and white Chocolate Mousse | £3.85 |
Tropical Fresh Fruit Platter | £3.85 |
British and Continental Cheeseboard with traditional garnish and Biscuits | £6.75 |
Deli Llama
Deli Llama
Mixed sandwiches, priced per head
Vegetarian Options
25% Veggie, 50% Veggie, 100% Veggie
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Cutlery, Plates and Napkins
Menu A - Sandwiches | £4.25 |
A classic selection of fillings in white and granary sliced bread. | |
Menu B - Sandwiches and Crisps | £5.00 |
Mixed sandwiches on white and granary sliced breads and selection of crisps.. nice and simple! | |
Menu C - Sandwiches and Cake | £5.25 |
Selection of classic fillings on white and granary bread and a selection of cakes | |
Menu D - Sandwiches and Savouries | £5.75 |
Classic sandwiches on a mixture of white and granary sliced bread and a selection of savoury nibbles (sausage rolls etc) | |
Menu E - Sandwiches, Fruit and Cake | £6.10 |
Selection of white and granary sandwiches, cake and fresh seasonal fruit | |
Menu F - Sandwiches, Savouries and Cake | £6.75 |
Mixed sandwiches, savoury nibbles selection & cake | |
Menu G - Sandwiches, Savouries, Fruit and Cake | £7.25 |
Mixed sandwiches, savoury nibbles selection, fresh fruit and cakes |